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Order your Movember Cupcakes Today!
Order your Movember Cupcakes Today!

Creative Sweeties Chocolate Cake (or Cupcake) Cake Mix

Original price $15.00 - Original price $15.00
Original price
$15.00
$15.00 - $15.00
Current price $15.00

Treat yourself to luxurious indulgence with our easy to make Chocolate Cake! 

Our Chocolate Cake or Cupcake Mix is deliciously chocolatey, and stays moist and fresh for days. Sure to become a favourite!

No artificial colours, flavours, or preservatives

Contains Gluten
Just good, real ingredients
Net Weight 800g
Makes one large 20cm cake or 24 standard size cupcakes

Recipe


What you need:
1 cup milk, 2 eggs, ½ cup vegetable oil, 1tsp vanilla (optional), 1 cup boiling water
Lined 20cm cake tin or 2 x 12 hole muffin tray lined with 24 standard size cupcake papers
Instructions:
Pre-heat oven to 180° or 170° fan bake.
Place the contents of the pouch in a large bowl. In a separate bowl, combine milk, eggs
and oil and optional vanilla and whisk until combined. Add wet mix to the dry mix and
combine. Lastly, add the boiling water and mix. It will be a very wet mixture!
Pour the prepared mixture into prepared cake tin or 24 cupcake papers. Bake the cake for
45 minutes or bake the cupcakes for 15 minutes. Test with a skewer - if it comes out
clean, they are done! If not, continue to bake and check every 5 minutes.
Cool in the pans for 10 minutes, then remove to a wire rack to cool completely.
Cakes or cupcakes will stay fresh for days or freeze beautifully!
Ingredients: Sugar, Flour, Cocoa, Baking Powder, Baking Soda, Salt

Delivery

Decorating Supplies, Brownies & Cookies - Delivery is $9 for 1-3 day delivery anywhere in NZ, Mon-Fri. Free delivery for orders over $120. Enter code FD at checkout.

Cupcakes, Macarons, Keto Cups, Slices, Cupcake Jars and same day Wellington delivery is $20; Rush delivery (before 11.30am) is $30 for Lower Hutt or Wellington CBD ONLY. Please check with us if unsure. Kapiti or Rural Delivery is $45 (Mon-Fri only). Please specify if cupcakes are required by a particular time. There will be an additional charge to re-deliver if the recipient is not home and there is no safe place to leave the order

Customer Reviews

Based on 4 reviews
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L
Leishia Pettigrew
Chocolate cake / cupcake mix

Have been using this for years for birthday cakes. Always a winner.

T
Tina
AMAZING

#1 cake mix the best by far will be ordering more ASAP 🙂

Thanks for the review Tina..... we absolutely love to cake mix too!!!

T
Toni
OMG

Such an amazing cake mix that rises great and the taste there is no words that can describe how yummy it is.

Thanks so much for the review..... we love this Choccie Cake Mix too!!!

L
Leata
Delishh!

We made the mix into mini cupcakes and standard size cupcakes both turned out perfect! So moist and chocolatey! Paired with the 'creative sweeties choc buttercream' you cannot go wrong! So easy and super fast to whip up!

Thanks so much for the review....... we have a lot of customers addicted to this cake mix!!

Treat yourself to luxurious indulgence with our easy to make Chocolate Cake! 

Our Chocolate Cake or Cupcake Mix is deliciously chocolatey, and stays moist and fresh for days. Sure to become a favourite!

No artificial colours, flavours, or preservatives

Contains Gluten
Just good, real ingredients
Net Weight 800g
Makes one large 20cm cake or 24 standard size cupcakes


What you need:
1 cup milk, 2 eggs, ½ cup vegetable oil, 1tsp vanilla (optional), 1 cup boiling water
Lined 20cm cake tin or 2 x 12 hole muffin tray lined with 24 standard size cupcake papers
Instructions:
Pre-heat oven to 180° or 170° fan bake.
Place the contents of the pouch in a large bowl. In a separate bowl, combine milk, eggs
and oil and optional vanilla and whisk until combined. Add wet mix to the dry mix and
combine. Lastly, add the boiling water and mix. It will be a very wet mixture!
Pour the prepared mixture into prepared cake tin or 24 cupcake papers. Bake the cake for
45 minutes or bake the cupcakes for 15 minutes. Test with a skewer - if it comes out
clean, they are done! If not, continue to bake and check every 5 minutes.
Cool in the pans for 10 minutes, then remove to a wire rack to cool completely.
Cakes or cupcakes will stay fresh for days or freeze beautifully!
Ingredients: Sugar, Flour, Cocoa, Baking Powder, Baking Soda, Salt