What are NYC Cookies
New York City style cookies are thick, chunky cookies with a soft centre and plenty of delicious flavours!. Our cookies are generously sized and perfect for enjoying as a treat, sharing or sending as a gift.
Can I get NYC Cookies delivered around New Zealand?
Yes! Our NYC cookies can be couriered nationwide throughout New Zealand for $9. Nationwide orders are sent Monday to Wednesday to help avoid your cookies sitting with the courier over the weekend.
Same-day delivery is available throughout Wellington Monday to Saturday for $22, guaranteeing delivery on your requested date.
Prefer to collect? Pickup is available from our Waterloo, Lower Hutt store. We also have NYC cookies available in our cabinet every day, although we recommend calling ahead so you won’t be disappointed!
How long do NYC cookies stay fresh and how should I store them?
Our NYC cookies are individually sealed to help keep them fresh. Keep them sealed in a cool, dry place and enjoy them as soon as possible for the best flavour and texture. They can also be frozen to keep them for longer.
Can I heat NYC cookies in the microwave?
Absolutely! Pop your cookie in the microwave for around 20 seconds for a warm, soft and gooey centre. Delish!
Can I send NYC cookies as a gift?
Absolutely! Our NYC cookies make a delicious gift for birthdays, thank-yous, celebrations, care packages, “thinking of you” surprises or just because.
They’re especially popular as a uni student gift or an easy treat to send to someone who deserves a pick-me-up.
Each order comes packed in a very cool NYC cookie gift box, ready to make someone’s day.
Ingredients / Allergens
Yes. Our NYC cookies contain common allergens including gluten, dairy and egg, and some flavours may also contain nuts, soy or other allergens depending on the ingredients used.
All of our products are made in the same kitchen, so we cannot guarantee that any product is completely free from traces of allergens.
Please contact us before ordering if you have a specific allergy or dietary requirement.