Chocolate Ganache Recipe

Looking for a chocolate icing that’s smooth, rich, and holds up in warm weather? Our Chocolate Ganache Recipe is a baker’s best friend — especially when you want sharp cake edges, a firm finish, or a stable base for fondant.

Ganache is a must-have for summer cakes and special events (like weddings) where your cake needs to sit out for longer. Unlike buttercream, ganache sets firmer, making it perfect for stacking, covering, or getting those clean, crisp edges that decorators love.

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🍫 Why We Love Ganache

At Cupcake Sweeties, we use chocolate ganache to:

• Fill cake layers

• Crumb coat cakes

• Fully ice cakes (especially in warmer months)

• Use under fondant for a smooth, firm finish

• Pipe onto cupcakes

• Create stunning drip cakes

• Fill cored cupcakes with a delicious surprise

📖 Chocolate Ganache Recipe

This is our go-to ratio-based recipe — super easy and reliable!

✨ Dark or Milk Chocolate Ganache

3 parts compound chocolate : 1 part cream
(Example: 300g chocolate + 100g cream)

✨ White Chocolate Ganache

4 parts compound chocolate : 1 part cream
(Example: 400g chocolate + 100g cream)

👩🍳 How to Make Ganache

1. Add your chocolate and cream to a microwave-safe bowl.

2. Heat in the microwave in 10-second bursts, stirring each time.

3. Stop when you have a smooth, glossy mixture.

4. Let cool slightly, then refrigerate if you need it to firm up before using.

🎂 How to Use Ganache to Cover a Cake

• Place your cake on a turntable or board.

• Dollop ganache on top and use a palette knife to spread evenly.

• Smooth down the sides and apply a second layer for extra coverage.

• Chill between layers for an ultra-clean finish.

💡 Pro Tip:

Ganache is amazing under fondant — it gives you a smooth, firm base and helps prevent sagging or soft edges. Ideal for tiered or wedding cakes!

Ready to Get Ganaching?

Whether you’re baking for a special event or just want to level up your cupcake game, ganache is a must-try. And we’ve got all the tools, piping bags, cake boards, and chocolate you need at Cupcake Sweeties.