This week we talk through edible images; how to use them, what they're made of and much more!
This week we discuss Titanium Dioxide and how you can use it to whiten chocolate, ganache and buttercream.
Welcome to the newest addition in our Q&A Series. Today we'll be explaining what Tylose Powder is, and how you can use it! Hopefully we've covered all your questions on CMC, but if not, let us know in the comments!