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Creative Sweeties Chocolate Brownie Baking Mix - Cupcake Sweeties

Creative Sweeties Chocolate Brownie Baking Mix

$15.00 - $15.00
$15.00
$15.00
$15.00 - $15.00
$15.00

Our Chocolate Brownies have always been one of our most popular products.... and now you can bake them fresh at home with our very own Chocolate Brownie Baking Mix!

600gm - Makes 16 x 50gm Chocolate Brownies

They are loaded with Whittakers Dark Ghana Chocolate (the really good stuff!) and are super fast and simple to make. This recipe is beautiful on its own or you can put your own twist on it by adding nuts, berries or orange zest to create your favourite chocolate flavour combination.

Recipe

You will need:

  • 150gm butter
  • 3 eggs
  • 1tsp vanilla (optional)
  • A large bowl, wooden spoon and a lined 20cm square baking tin.

Instructions:

  • Pre heat oven to 160°C.
  • Line your tin with baking paper. Place contents of pouch in a large bowl and mix. In a separate bowl melt butter. Allow to cool slightly, then add to baking mix. Combine.
  • Break egg into mix, add vanilla and combine until thoroughly mixed. 
  • Pour into prepared tin and spread evenly. And any extras (berries etc) by pushing into brownie mix and bake for 45 minutes. Brownie should feel slightly undercooked.
  • Cool in tin for 10 minutes then place on wire rack to cool completely before cutting... unless you can’t resist!

Brownies will stay fresh for a week in an airtight container or freeze beautifully.

Ingredients

Sugar, Whittakers Dark Ghana Chocolate (cocoa mass & cocoa butter, sugar; emulsifier, soya lecithin and flavour), Cocoa, Flour

 

Delivery

Decorating Supplies, Brownies & Cookies - Delivery is $9 for 1-3 day delivery anywhere in NZ, Mon-Fri. Free delivery for orders over $120. Enter code FD at checkout.

Cupcakes, Macarons, Keto Cups, Slices, Cupcake Jars and same day Wellington delivery is $20; Rush delivery (before 11.30am) is $30 for Lower Hutt or Wellington CBD ONLY. Please check with us if unsure. Kapiti or Rural Delivery is $45 (Mon-Fri only). Please specify if cupcakes are required by a particular time. There will be an additional charge to re-deliver if the recipient is not home and there is no safe place to leave the order

Customer Reviews

Based on 4 reviews
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P
Peter Shayle-George

FABULOUS!!
Truly, Fabulous. Decadent and Rich, as Brownies should always bee!
Easy to make, and quick to please those who have no patience!!

J
Joletta Goodall
AMAAAAZING!

These brownies are the best! They are so delicious and the recipe is fool proof! I’d recommend to anyone who wants a tasty homemade brownie without the hassle of making them from scratch

Yay - we love this brownie mix too..... it is so so good to have on hand for a last minute dessert or bring a plate!! Thanks for the review!!

V
Vanessa
Best ever brownies

So good, so easy. Can’t get enough.

One of our faves....... it is fabulous isn't it!!!

D
Dannielle KING
Deliciously simple

I always keep one of these in the cupboard, perfect if you need a last minute dessert or afternoon tea. Full of great quality ingredients and only needs a few additions to complete the recipe at home.

Thanks for the review..... we couldn't agree more!!

Our Chocolate Brownies have always been one of our most popular products.... and now you can bake them fresh at home with our very own Chocolate Brownie Baking Mix!

600gm - Makes 16 x 50gm Chocolate Brownies

They are loaded with Whittakers Dark Ghana Chocolate (the really good stuff!) and are super fast and simple to make. This recipe is beautiful on its own or you can put your own twist on it by adding nuts, berries or orange zest to create your favourite chocolate flavour combination.

You will need:

  • 150gm butter
  • 3 eggs
  • 1tsp vanilla (optional)
  • A large bowl, wooden spoon and a lined 20cm square baking tin.

Instructions:

  • Pre heat oven to 160°C.
  • Line your tin with baking paper. Place contents of pouch in a large bowl and mix. In a separate bowl melt butter. Allow to cool slightly, then add to baking mix. Combine.
  • Break egg into mix, add vanilla and combine until thoroughly mixed. 
  • Pour into prepared tin and spread evenly. And any extras (berries etc) by pushing into brownie mix and bake for 45 minutes. Brownie should feel slightly undercooked.
  • Cool in tin for 10 minutes then place on wire rack to cool completely before cutting... unless you can’t resist!

Brownies will stay fresh for a week in an airtight container or freeze beautifully.

Sugar, Whittakers Dark Ghana Chocolate (cocoa mass & cocoa butter, sugar; emulsifier, soya lecithin and flavour), Cocoa, Flour