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Fat Daddios Heating Core Rod 4.5 - Cupcake Sweeties

Fat Daddios Heating Core Rod 4.5

$13.00 - $13.00
$13.00
$13.00 - $13.00
$13.00
Availability:
Only 4 left!

Prevent overcooked exteriors and gooey centres with a heating rod.

Fat Daddio's ProSeries Heating Rods are designed to ensure that the centre of the cake is thoroughly-baked and rises evenly without requiring additional time in the oven.

A heating rod is recommended by professionals for cakes larger than 9" in diameter or 3" and 4" deep to evenly- distribute heat conduction to the centre of the cake. Use one or more heating rods to improve baking results for deep, large and novelty-shaped cakes. Safe for breads, pastries, savoury foods and more. Built to last through daily use in both the home kitchen and commercial establishments. 4.25" x 1.5" (10.8 x 3.8 cm).

Stainless steel. Use one or more heating rods to improve baking results with deeper, larger and novelty-shaped cakes. Prep the pan as usual. Fill the pan with batter. Place heating rod at the bottom of the pan, in the deepest part with the flat head on the bottom. Remove rods after baking. Ice as usual.

Delivery

Decorating Supplies, Brownies & Cookies - Delivery is $9 for 1-3 day delivery anywhere in NZ, Mon-Fri. Free delivery for orders over $120. Enter code FD at checkout.

Cupcakes, Macarons, Keto Cups, Slices, Cupcake Jars and same day Wellington delivery is $20; Rush delivery (before 11.30am) is $30 for Lower Hutt or Wellington CBD ONLY. Please check with us if unsure. Kapiti or Rural Delivery is $45 (Mon-Fri only). Please specify if cupcakes are required by a particular time. There will be an additional charge to re-deliver if the recipient is not home and there is no safe place to leave the order

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Prevent overcooked exteriors and gooey centres with a heating rod.

Fat Daddio's ProSeries Heating Rods are designed to ensure that the centre of the cake is thoroughly-baked and rises evenly without requiring additional time in the oven.

A heating rod is recommended by professionals for cakes larger than 9" in diameter or 3" and 4" deep to evenly- distribute heat conduction to the centre of the cake. Use one or more heating rods to improve baking results for deep, large and novelty-shaped cakes. Safe for breads, pastries, savoury foods and more. Built to last through daily use in both the home kitchen and commercial establishments. 4.25" x 1.5" (10.8 x 3.8 cm).

Stainless steel. Use one or more heating rods to improve baking results with deeper, larger and novelty-shaped cakes. Prep the pan as usual. Fill the pan with batter. Place heating rod at the bottom of the pan, in the deepest part with the flat head on the bottom. Remove rods after baking. Ice as usual.